Examining Culinary Literature of Nepal through an Indigenous Lens
- Binti Gurung
Discussion Type: Research Seminar Series |
Date: 12 Apr 2022 |
Time: 03:00 AM
Details
4 December 2022/१८ मंसिर २०७९ (आइतबार, दिउँसो ३ बजे)
Food History Series - 2
Examining Culinary Literature of Nepal through an Indigenous Lens
Binti Gurung, An Independent Food Historian, Graduate of History from University of Otago